Pescato’s opening will come just a few weeks before Vivani’s expansive Marketplace food hall is set to open. “Our vision for Pescato is built around this principle, and I am excited to start my culinary journey with Morongo.” Everything at Pescato is line-caught, fresh, and of course, undeniably delicious,” Viviani said. “Pescato is about quality first, not big commercial fishing with big nets. In Italian, “Pescato” means fresh fish caught by hand, and the venue’s name embodies the ethos of excellence for which Chef Viviani is widely known. Located at the entrance to the highly-anticipated Marketplace by Fabio Viviani, Pescato officially opens on April 2 and will offer fresh water and world-class seafood dishes and luxurious oysters on the half shell to Morongo guests, as well as expansive cocktail menu.
MORONGO CASINO RESORT & SPA (March 28, 2022) – Pescato, a seafood lovers oasis offering the freshest catches from across the globe, is set to become the first dining venue created by renowned celebrity chef Fabio Viviani to open at the Morongo Casino Resort & Spa near Palm Springs, CA.
